Don’t know how to cook?
Want to learn to cook healthier or just something new?
With more than thirty years of professional food service experience at your disposal,
I can teach you anything from kitchen basics to complete gourmet meals.
* Learn at your own pace in the privacy of your own home! Beginner to advanced,
all lesson plans are based on your personal interests and skill level.
* After the lessons, you get to enjoy the food you have just learned how to prepare,
and you will have the life-long skills to cook a meal that will please any palate.
* Need help adjusting to a new diet? Learn to prepare
healthy adaptations of your favorite recipes.
* Kids lessons available.
Below is a sampling of lessons that I offer. If you don’t see it, just ask!…
Kitchen Basics – Learn knife skills, kitchen safety, and basic cooking methods like broiling, sautéing, braising, steaming.
Soups – I’ll teach you how to prepare your favorite soups, bisques, stews & chili’s.
Sauces – Learn how to create sauces to go with your favorite meats, seafood’s, pastas and veggies.
Cooking Light – Learn how to prepare healthy low-fat meals for you and your family.
Quick n Easy – Delicious meals that can be prepared in 30 minutes or less.
Gluten-free Cooking – Living gluten-free can be challenging. I can help you re-learn how to eat and be satisfied on a wheat free diet.
Pasta Making – Make your own homemade pastas like linguini, Raviolis & complementing sauces.
Grilling & BBQ – Dust off your grill and learn to prepare your favorite meats, seafoods, & veggies.
Pizza & Flatbreads – Learn to make a variety of doughs and sauces for delicious homemade pizzas
Seafood – Learn where to buy and how to select and prepare the freshest seafood.
Vegetarian & Vegan Cooking – Prepare tasty and filling meat free recipes that could satisfy a carnivore.
International Flavors – Where would you like to go for the day? Italy, Thailand, Mexico, India, Vietnam, France, China, Japan, the Mediterranean, Greece, the Caribbean? Learn to shop for the ingredients and prepare foods from around the world.
Sushi – Learn where to find the necessary equipment and how to purchase the freshest ingredients to prepare your favorite sushi and accompaniments. Roll your own Maki, Hand Rolls, Inside-Out Rolls. Make your own Pickled Ginger & Dipping sauces. Cooked or raw seafood, as well as vegetarian options.
Cooking for the freezer – Get the most out of your time in the kitchen. Learn to shop for, cook and properly store ready to eat meals in your freezer. No more need to cook and clean every day.
Whatever you want to learn to cook, just ask – Customize your own cooking lessons.
Contact Chef Larry for more info
Reserve Your Date
Give the gift of nourishment.
Whether your loved ones are celebrating an event or
you want to help out in a different way, a gift of well
prepared food is always a welcome and enjoyed present.